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We haven’t shelved that one on the website — but it may still be in a store, and if it exists, we can probably get it.
Mer Soleil SLH Chardonnay
Chuck Wagner, son of the founder of Napa Valley's famed Caymus Winery, originated this rich Chardonnay and since 2011 son Charlie III has fashioned the wines into one of California's most extravagant Chardonnays.
Meyer Family Spitfire Cabernet
You know Silver Oak. Justin and Bonny Meyer founded it, built it into one of the most recognized names in Cabernet, and then their son Matt went off and started something of his own. The Spitfire is where that family legacy hits closest to home — fruit from Bonny's Vineyard in Oakville, the same site that supplied some of Silver Oak's earliest and most celebrated bottlings. Same ground and a wine that drinks with the easy confidence you'd expect from a family that's been doing this since 1972.
Minairo
The fame of Priorat is both recent and ancient; the beautiful Escaladei (Steps of God) mountain formation frames the monastery of Santa Maria of Escaladei; it was founded in the 12th century by Alfonso the Chaste (poor guy). And over the last few decades, the slate and quartz soils called llicorella generate super low yields and super concentrated wines. Grenache and Carignan dominate but this blend includes small amounts of Syrah and Merlot; six months in French oak barrels offers a wine that is powerful but still framed by useful acidity.
Momentum Solare
Grenache is juicy and full, Syrah is mouth-filling and peppery and the two of them, more often than not, need the indescribable weirdness of Mourvedre to complete a picture with chiaroscuro depth. The Cellier d’Eole is a cooperative based in Rieux Minervois (one of the best areas in the Languedoc-Roussillon) with 205 members that cultivate 3800 acres.
Montcharme Malbec
Malbec may turn out to be an excellent tool for Languedoc Roussillon winemakers. Is it for sure? Not at all. Malbec is a southwestern France grape and a tertiary grape at that; Mediterranean France has little experience with it. But the region has elevation, so maybe we’re going to see more like this tasty little thing. let’s be clear about this: Malbec likes altitude. Why? No one really knows.
Moon Springs Pinot Noir
California Pinot can be a tricky category to navigate, but Moon Springs gets it right. It's the kind of easy-drinking, fruit-forward Pinot that works just as well on a Tuesday night as it does at a dinner party. Bright, approachable, and priced to make you happy.
Moon Springs Sauvignon Blanc
Bright, crisp, and refreshing with all the citrusy zip you want from the grape, this is the kind of weeknight pour that doesn't make you do math. Seafood, salads, a sunny porch, or honestly just a Tuesday. It works.
Moulin St Jean Reserve
The large and sometimes overlooked (but never under-consumed) Languedoc enjoys southern French weather, more Mediterranean than western European. Winemaker/owner Frédéric Bousquet has vineyards that alternate with the critically aromatic scrubland French vintners call “garrigue”. But while most GSM’s are topped off with Mourvèdre, Bousquet uses a lesser known grape called Marselan, perhaps typical in the area but hardly ever seen on its own.
Orlaida
Bodegas Lo Nuevo's success has allowed them to spread their wings to other prestigious regions. Their Montsant projects have brought them perhaps even more fame than in Jumilla. Orlaida could become a benchmark for the potential of Montsant. The vineyards for their Garnacha are at 2,000 ft. in altitude in the area of Cornudella de Montsant, with Priorat like slate soils. Cariñena vineyards in Darmós and Masrig are on clay soils, and the Syrah vines are located on limestone.
Overbrook Cabernet
In the world of sub- $15 wine, Overbrook Cabernet is a revelation. I guess this is what happens when you put world class vineyard sites in a partnership with world class winemaking team and an extreme focus on quality and value. We need more of these in the world!!
Pabellon Rioja
The powers behind Bodegas Lo Nuevo have a remarkable set of vineyards in many of the sexiest parts of Spain, and they always bring some crazy value to it. This is no exception, and is one of the most exciting sub $15 red wines we have tasted in a long time!
Pale Comme La Lune Rose
The name means "pale as the moon", and that is exactly what is in the glass: a whisper-pale Pays d’Oc rosé from the sunny south of France, bone dry, light on its feet, with a little white peach and citrus zest and a clean, salty finish.
Mer Soleil SLH Chardonnay
Chuck Wagner, son of the founder of Napa Valley's famed Caymus Winery, originated this rich Chardonnay and since 2011 son Charlie III has fashioned the wines into one of California's most extravagant Chardonnays.
Type, Body & Flavor
Pairings & Occasions
Meyer Family Spitfire Cabernet
You know Silver Oak. Justin and Bonny Meyer founded it, built it into one of the most recognized names in Cabernet, and then their son Matt went off and started something of his own. The Spitfire is where that family legacy hits closest to home — fruit from Bonny's Vineyard in Oakville, the same site that supplied some of Silver Oak's earliest and most celebrated bottlings. Same ground and a wine that drinks with the easy confidence you'd expect from a family that's been doing this since 1972.
Type, Body & Flavor
Pairings & Occasions
Minairo
The fame of Priorat is both recent and ancient; the beautiful Escaladei (Steps of God) mountain formation frames the monastery of Santa Maria of Escaladei; it was founded in the 12th century by Alfonso the Chaste (poor guy). And over the last few decades, the slate and quartz soils called llicorella generate super low yields and super concentrated wines. Grenache and Carignan dominate but this blend includes small amounts of Syrah and Merlot; six months in French oak barrels offers a wine that is powerful but still framed by useful acidity.
Type, Body & Flavor
Pairings & Occasions
Momentum Solare
Grenache is juicy and full, Syrah is mouth-filling and peppery and the two of them, more often than not, need the indescribable weirdness of Mourvedre to complete a picture with chiaroscuro depth. The Cellier d’Eole is a cooperative based in Rieux Minervois (one of the best areas in the Languedoc-Roussillon) with 205 members that cultivate 3800 acres.
Type, Body & Flavor
Pairings & Occasions
Montcharme Malbec
Malbec may turn out to be an excellent tool for Languedoc Roussillon winemakers. Is it for sure? Not at all. Malbec is a southwestern France grape and a tertiary grape at that; Mediterranean France has little experience with it. But the region has elevation, so maybe we’re going to see more like this tasty little thing. let’s be clear about this: Malbec likes altitude. Why? No one really knows.
Type, Body & Flavor
Pairings & Occasions
Moon Springs Pinot Noir
California Pinot can be a tricky category to navigate, but Moon Springs gets it right. It's the kind of easy-drinking, fruit-forward Pinot that works just as well on a Tuesday night as it does at a dinner party. Bright, approachable, and priced to make you happy.
Type, Body & Flavor
Pairings & Occasions
Moon Springs Sauvignon Blanc
Bright, crisp, and refreshing with all the citrusy zip you want from the grape, this is the kind of weeknight pour that doesn't make you do math. Seafood, salads, a sunny porch, or honestly just a Tuesday. It works.
Type, Body & Flavor
Pairings & Occasions
Moulin St Jean Reserve
The large and sometimes overlooked (but never under-consumed) Languedoc enjoys southern French weather, more Mediterranean than western European. Winemaker/owner Frédéric Bousquet has vineyards that alternate with the critically aromatic scrubland French vintners call “garrigue”. But while most GSM’s are topped off with Mourvèdre, Bousquet uses a lesser known grape called Marselan, perhaps typical in the area but hardly ever seen on its own.
Type, Body & Flavor
Pairings & Occasions
Orlaida
Bodegas Lo Nuevo's success has allowed them to spread their wings to other prestigious regions. Their Montsant projects have brought them perhaps even more fame than in Jumilla. Orlaida could become a benchmark for the potential of Montsant. The vineyards for their Garnacha are at 2,000 ft. in altitude in the area of Cornudella de Montsant, with Priorat like slate soils. Cariñena vineyards in Darmós and Masrig are on clay soils, and the Syrah vines are located on limestone.
Type, Body & Flavor
Pairings & Occasions
Overbrook Cabernet
In the world of sub- $15 wine, Overbrook Cabernet is a revelation. I guess this is what happens when you put world class vineyard sites in a partnership with world class winemaking team and an extreme focus on quality and value. We need more of these in the world!!
Type, Body & Flavor
Pairings & Occasions
Pabellon Rioja
The powers behind Bodegas Lo Nuevo have a remarkable set of vineyards in many of the sexiest parts of Spain, and they always bring some crazy value to it. This is no exception, and is one of the most exciting sub $15 red wines we have tasted in a long time!
Type, Body & Flavor
Pairings & Occasions
Pale Comme La Lune Rose
The name means "pale as the moon", and that is exactly what is in the glass: a whisper-pale Pays d’Oc rosé from the sunny south of France, bone dry, light on its feet, with a little white peach and citrus zest and a clean, salty finish.
Type, Body & Flavor
Pairings & Occasions