🔥 THE rosé of summer 2026...??? 🔥
08.12.2026
2025 Bleu Blanc Thau Rosé
Shop this deal
Bleu Blanc Thau Rose
The south of France has been home to a sea of vines for centuries, though its heyday was the late 19th century after the newly built railroad allowed shipments to fill the carafes of Parisian cafes. Cotes de Thau is gaining notoriety for its rosé wines grown beneath the former volcano of Agde, with a mix of garrigue, sand, nearby sea and lagoons. This is a blend of Cinsault and Merlot made in a crisp, clean, even racy style of pink wine.
Bleu Blanc Thau
This blend of Picpoul,Terret, and Colombard is so tasty, so refreshingly crisp (but still weighty enough to matter) and, dare we say it, a freaking value that it practically crawled into our bag and said take me home the first time we tasted it.

Release Price: $15.00
SALE Price: $7.99 (net)
Lowest Online Price in the USA!
SALE ends SUNDAY August 16th, 2026
SALE ITEMS THIS WEEK:
$9.99 and it has become our 2nd best selling Chardonnay in the store...
One thing I have been thinking about lately is expensive rosé. It feels like it is everywhere right now.
Rosé was never meant to be expensive.
Think about what makes a wine cost a lot of money: new oak barrels, extended aging in the cellar, capital tied up for years before even one bottle can be sold.
Rosé requires none of these things. The wine gets a few hours of skin contact for color, ferments in stainless steel, and is bottled usually within 2-3 months of harvest.
Then 15 years ago Whispering Angel jumped on to the scene and the marketing folks got involved. Whispering Angel now has a rosé in their lineup that sells for over $100 a bottle. The Hamptons runs out of it every summer, and somehow a wine that costs less to make than just about anything else in the product lineup, is carrying a price tag that would make a Burgundy blush.
I say all of this, to say this...it doesn't have to be this way. Bleu Blanc Thau rosé is a PERFECT example.
Three years ago, we learned that the winery behind white wine value superstar Bleu Blanc Thau also made a rosé, so we of course had to try it. So we did...and it was amazing (these guys are good).
Then we found out the price...and it is as if the rosé gods wanted to take us back to the OG provencal rosé: a wine that is inexpensive, endlessly quaffable, and pairs perfectly with everything, or nothing at all.
What are the details?
The south of France has been home to a sea of vines for centuries, though its heyday was the late 19th century after the newly built railroad allowed shipments to fill the carafes of Parisian cafes. Cotes de Thau is gaining notoriety for its rosé wines grown beneath the former volcano of Agde, with a mix of garrigue, sand, nearby sea and lagoons. The Bleu Blanc Thau Rosé is a blend of Cinsault and Merlot made in a crisp, clean, even racy style of pink wine.
So if rosé is your thing (and in the summer it is definitely my thing), you'll want to jump on this bandwagon.
I know what I'm drinking this weekend! (is it the weekend yet?)